Press Releases

The Red Angus Association of America (RAAA) is excited to offer a customized calving book designed by ranchers, for ranchers. RAAA staff listened to the needs of their members and commercial producers to design a calving book that meets the demands of calving season, plus contains all the information they need at their finger tips to genetic, age and source verify their calf crop.

The Red Angus Association of America (RAAA) is once again excited to sponsor Superior Livestock Auction’s summer sale line up. The sales kick off at the Week in the Rockies in beautiful Steamboat Springs, Colo., June 27 – July 1.

The Red Angus Association of America (RAAA) and the American Simmental Association (ASA) are again teaming up to gather forward-thinking producers at the annual Young Guns Conference, July 24 – 26, in Nashville, Tenn.

Beef Improvement Federation leadership changed hands at the end of the research seminar and annual meeting held in Bozeman, Mont., June 1-5, which included election of the 2011-2012 board of directors. Three Red Angus producers will assume new roles within the Federation.

Three Red Angus producers were added to the Beef Improvement Federation (BIF) Honor Roll during the BIF research seminar and annual meeting in Bozeman, Mont., June 1-5.

Cassandra “Cassie” Kniebel of White City, Kan., received the prestigious Roy A. Wallace Memorial Scholarship during the Beef Improvement Federation (BIF) research seminar and annual meeting in Bozeman, Mont., June 1-5.

Mushrush Red Angus of Strong City, Kan., was named the 2011 Seedstock Producer of the Year at the Beef Improvement Federation (BIF) research symposium and annual meeting held in Bozeman, Mont., June 1-4.

Jennifer Noble of Mitchell, Neb., joined the Red Angus Association of America (RAAA) team in June as communications director. She will work closely with Red Angus affiliates, individual members and Red Angus marketing programs.

Spring and early summer is harvest season for a majority of the nation’s fed cattle, and cattlemen and feeders are now reflecting on the carcass data from this year’s crop. Producers who utilize the Red Angus Feeder Calf Certification Program (FCCP) tag may submit their carcass data to be considered for the distinguished GridMaster award.

Ranchers are taking advantage of value-added programs to increase the profitability of their calf crop, and each year more producers are enrolling their Red Angus-influenced calves in the Feeder Calf Certification Program (FCCP).